egg mcbao.


In honor of our very own Bao Le-Huu, I present ... the Egg McBao.

Originally posted by Jason Lam of Me So Hungry (that's his photo of his creation) and brought to my attention by the wonderful Robyn Lee of Serious Eats.

If you want to make one too, you can get bao at Ming's Bistro, or frozen at Dong-A on Mills. Anyone know of another place?