As we anxiously await the cooler months here in the Sunshine State, it’s a little too early to truly celebrate the seasonal shift with boots, scarves and bonfires. However, that won’t stop us from toasting with fall-inspired libations around town. Here a few of our favorite seasonal cocktails available right now in the Orlando area.
Pumpkin lovers can rejoice over at Prato in Winter Park with their seasonal cocktail, the Rumpkin, a blend of house-made pumpkin puree shrub, Dolin vermouth, Zaya Gran Reserva rum, and aromatic bitters with an orange twist. This is a great cocktail if you love pumpkin, but aren’t quite basic enough to want it to overpower the overall taste of your drink. It’s currently on the menu through Thanksgiving, for $11.
We welcome readers to submit letters regarding articles and content in Orlando Weekly. Letters should be a minimum of 150 words, refer to content that has appeared on Orlando Weekly, and must include the writer's full name, address, and phone number for verification purposes. No attachments will be considered. Writers of letters selected for publication will be notified via email. Letters may be edited and shortened for space.
Email us at feedback@orlandoweekly.com.
Orlando Weekly works for you, and your support is essential.
Our small but mighty local team works tirelessly to bring you high-quality, uncensored news and cultural coverage of Central Florida.
Unlike many newspapers, ours is free – and we'd like to keep it that way, because we believe, now more than ever, everyone deserves access to accurate, independent coverage of their community.
Whether it's a one-time acknowledgement of this article or an ongoing pledge, your support helps keep Orlando’s true free press free.