The Ravenous Pig hosts a one-night Italian-themed collaboration dinner event with its chef Nick Sierputowski and Bruno Zacchini of Pizza Bruno. Sierputowski has been serving up flavorful dishes for nine years, since the Ravenous Pig’s opening. Zacchini is a Swine family alum, and is also beloved for his Big Bruno's Bites cart and his work at Third Wave in New Smyrna Beach before opening the brick and mortar Pizza Bruno roughly a year ago, where his pies have gained fame amongst those who weren’t already followers. The two chefs are set to provide a Mediterranean trip for the palate: raw melon and prosciutto-cured fish, squid-ink tagliatelle, porchetta and tiramisu cannoli.
6:30-9:30 p.m. Sunday, June 11 | The Ravenous Pig, 565 W. Fairbanks Ave., Winter Park | 407-628-2333 | theravenouspig.com