Dochi and RoyalTea join the East End Market in Audubon Park


  • Photo via Dochi on Instagram
Orlando foodies will be delighted to hear that Dochi and RoyalTea are teaming up to take residence on the second floor of East End Market.

Dochi (formerly Mochi Dochi) has capped their string of pop-ups at East End Market by making a home there. The irresistible mochi doughnuts are made with Japanese rice flour to create a soft, airy texture. Dochi’s signature crispy-chewy doughnuts are now served every Saturday and Sunday from 11 a.m. to 3 p.m., with weekday hours yet to be determined.

And soon to join Dochi upstairs at East End, the teahouse masters at RoyalTea brew up exciting beverages such as fresh fruit tea (made with pureed fruit), cheese mousse tea (tea topped with thick whipped cream cheese), traditional bubble tea, matcha and coffees.

So many restaurants, so little time. Find out the latest dining news every Friday morning with our weekly Food + Drink newsletter.

We welcome readers to submit letters regarding articles and content in Orlando Weekly. Letters should be a minimum of 150 words, refer to content that has appeared on Orlando Weekly, and must include the writer's full name, address, and phone number for verification purposes. No attachments will be considered. Writers of letters selected for publication will be notified via email. Letters may be edited and shortened for space.

Email us at

Orlando Weekly works for you, and your support is essential.

Our small but mighty local team works tirelessly to bring you high-quality, uncensored news and cultural coverage of Central Florida.

Unlike many newspapers, ours is free – and we'd like to keep it that way, because we believe, now more than ever, everyone deserves access to accurate, independent coverage of their community.

Whether it's a one-time acknowledgement of this article or an ongoing pledge, your support helps keep Orlando’s true free press free.