Holly V. Kapherr
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Five Orlando secret menu items you probably haven't tried yet
by Holly V. Kapherr | Jun 28, 2017
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Asian-style shaved snow is the next big dessert trend
Sweet treat will cool you down without weighing you down
by Holly V. Kapherr | Jul 22, 2014
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Orlando’s restaurant 'weeks' give a bird’s-eye view of our vibrant dining-out scene
A taste of the city
by Holly V. Kapherr | May 31, 2017
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An Orlando native reflects on the city’s transformation from food desert to foodie hub
Orlando, un-chained
by Holly V. Kapherr | Dec 9, 2015
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Time for pumpkin everything, Part 1: DD rolls out Pumpkin Cheesecake donut
by Holly V. Kapherr | Sep 3, 2015
Recent Stories
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Thornton Park's Big Time Street Food serves hangover food at its hedonistic best
by Holly V. Kapherr | Oct 3, 2018
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Midwest BBQ temple Oklahoma Joe's opening soon in Daytona
by Holly V. Kapherr | Oct 2, 2018
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Upscale chain Jinya Ramen Bar brings Japanese street food back to Thornton Park with fanfare
Live noods
by Holly V. Kapherr | Sep 26, 2018
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The Noble Smokesman's business-park BBQ restaurant serves a subpar sandwich, but terrific tacos
Holy smokes
by Holly V. Kapherr | Sep 19, 2018
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Halloween Horror Nights will feature 'Stranger Things' themed food items and other spooky bites
by Holly V. Kapherr | Sep 12, 2018