Best Cocktails for Foodies

The Robinson Cocktail Room

Staff Pick

The Robinson Cocktail Room

63 E. Pine St., therobinsonroom.com

Nightspots come and go downtown, but this latest romper room from the Team Market Group (also behind Celine and Mathers Social Gathering) – let's just say it lives fast, and if it dies young, it'll leave a very pretty corpse.

A pre-opening Instagram mood board dished out plenty of Irving Penn, Helmut Newton and that Jean-Paul Goude photo, so the OTT design flourishes were no surprise when doors were finally unlocked. What was a surprise was the intense attention paid to the ingredients used to build the drinks on the delightful menu: the clarified strawberry and lime in the Just to Be Clear, the sous-vide Fresno chiles in the Mr. Fresident, the grapefruit oil and peppercorn tincture in the Fever Dream; all are produced in-house in "the lab." Foodies not inclined to party with the beautiful people would do well to hit the cocktail hour between 5 and 8 p.m. and savor the flavors.

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