When: Fri., April 3, 6:30-11 p.m. 2015
A showcase of locally sourced foods prepared by the head chefs from Cress and American Gymkhana. Cocktail and wine pairings by Jenneffer Pulapaka and Hemant Pathak.
7559 W. Sand Lake Road (South)
by Jessica Bryce Young
March 26, 2015
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