Flour tortilla filled with cheddar, mozzarella and jack cheeses and seasoned grilled chicken. Served with homemade salsa, guacamole and sour cream.
House seasoned fries, or substitude for sweet potato fries.
House-made with sour cream, cheddar cheese and fresh pico de gallo. Served with tortilla chips.
All-natural white meat, golden and crispy, served with ranch, bbq sauce and fries.
One pound of meaty wings served with your choice of bbq, blueberry habanero sauce, hot sauce or order'em up naked. Served with fries.
Three house made dips: spinach artichoke, black bean, and queso. Served wsith tortilla chips.
Battered fried pickle spears. Served with southern mustard sauce.
8 fried mozzarella sticks. Served with ranch.
Served with cheese sauce, southern mustard, and bourbon butter sauce.
All-time classic! Covered in bbq shredded pork, cheese and scallions. Served with sour cream.
Simmering spinach, artichoke and cheese dip servrd with blue tortilla chips.
Mixed greens, diced tomatoes, cucumbers. Cheddar cheese, red onion, and house-made croutons.
Crisp romaine lettuce served with home-made croutons.
Topped with house-made bbq sauce and jack cheese, lettuce, tomato, and onion crisps.
Seared to medium and topped with jalapeno slaw, tomato, and avacado mayo.
8oz. Choice burger topped with bleu cheese and served with lettuce, tomato, onion crisps and applewood smoked bacon.
The amazing triple decker! Ham, smoked turkey, bacon, tomato and avacado mayo. Smothered with jack, and cheddar cheese. Served on texas toast.
Ham, cappicola, pepporni, fresh basil, mozzerella, sundried tomatoes, and garlic mayo. Served in an italian herb wrap.
Your choice of house bbq sauce or blueberry habanero. Served with lettuce and tomato.
16oz. Hickory smoked prime rib topped with onion crisps and served with our potato and vegetable of the day.
Ahi tuna seared medium and topped with jalapeno slaw, pico de gallo and jack cheese. Served with guacamole, black beans, sour cream and queso.
Sauteed chicken breast topped with mushroom marsala sauce and served with our potato and vegetable of the day.
10 shrimp served with the traditional cockatail sauce, fries and house-made coleslaw.
Hickory smoked baby ribs with choice of house bbq sauce or blueberry habanero. Served with our potato and vegetable of the day.
Better than your grandma's. House recipe three-cheese blend topped with shredded parmesan.
Choice of house bbq sauce or blueberry habenero smothered pork or brisket on top of tyexas toast with our potato and vegtable of the day.
Grilled salmon served atop a bed of sauteed spinach, sundried, tomatoes, and potatoes. Topped with lemon butter sauce.
Tossed with fresh basil, sundried tomatoes, garlic and olive oil and finished with parmaesan cheese.
Made fresh daily. Served with bourbon butter sauce.
A large basket of flaky, golden brown funnel cake fries topped with powdered sugar.
Ask your server for today's selection.
Made with ghiradelli chocolate and topped with whipped cream, caramel, and chocolate.
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